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Commission Regulation (EEC) No 3846/87Show full title

Commission Regulation (EEC) No 3846/87 of 17 December 1987 establishing an agricultural product nomenclature for export refunds

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Changes and effects yet to be applied to Annex Division 12:

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12. Products processed from fruit and vegetables U.K.

CN codeDescription of goodsProduct code
0812Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water, or in other preservative solutions), but unsuitable in that state for immediate consumption:
0812 10 00– Cherries:
– Stalked, stoned and preserved in sulphur solution and with a drained net weight at least equal to 50 % of the net weight0812 10 00 100
– Other0812 10 00 900
2006 00Fruit, nuts, fruit peel and other parts of plants, preserved by sugar (drained, glace or crystallized):
– Other:
– – With a sugar content exceeding 13 % by weight:
2006 00 31– – – Cherries2006 00 31 000
2006 00 90– – Other:
– Cherries2006 00 90 100
– Other2006 00 90 900
2008Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included:
– Nuts, ground-nuts and other seeds, whether or not mixed together:
2008 19– – Other, including mixtures:
2008 19 10– – – In immediate packings of a net content exceeding 1 kg:
– Common hazelnuts (fruit of the species Corylus avelana), other than mixtures2008 19 10 100
– Other, including mixtures2008 19 10 900
2008 19 90– – – In immediate packings of a net content not exceeding 1 kg:
– Common hazelnuts (fruit of the species Corylus avelana), other than mixtures2008 19 90 100
– Other, including mixtures2008 19 90 900
2009Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:
– Orange juice:
2009 11– – Frozen:
– – – Of a density exceeding 1,33 g/cm3 at 20 oC:
2009 11 11– – – – Of a value not exceeding 30 ECU per 100 kg net weight:
– Pure juices not containing added substances2009 11 11 100
– Other2009 11 11 900
2009 11 19– – – – Other:
– Pure juices not containing added substances2009 11 19 100
– Other2009 11 19 900
– – – Of a density not exceeding 1,33 g/cm3 at 20 oC:
2009 11 99– – – – Other:
– Pure juices not containing added substances with a sugar content of:
– 10o Brix or more but less than 22o Brix2009 11 99 110
– 22o Brix or more but less than 33o Brix2009 11 99 120
– 33o Brix or more but less than 44o Brix2009 11 99 130
– 44o Brix or more but less than 55o Brix2009 11 99 140
– 55o Brix or more2009 11 99 150
– Other2009 11 99 900
2009 19– – Other:
– – – Of a density exceeding 1,33 g/cm3 at 20 oC:
2009 19 11– – – – Of a value not exceeding 30 ECU per 100 kg net weight:
– Pure juices not containing added substances2009 19 11 100
– Other2009 19 11 900
2009 19 19– – – – Other:
– Pure juices not containing added substances2009 19 19 100
– Other2009 19 19 900
– – – Of a density not exceeding 1,33 g/cm3 at 20 oC:
2009 19 99– – – – Other:
– Pure juices not containing added substances with a sugar content of:
– 10o Brix or more but less than 22o Brix2009 19 99 110
– 22o Brix or more but less than 33o Brix2009 19 99 120
– 33o Brix or more but less than 44o Brix2009 19 99 130
– 44o Brix or more but less than 55o Brix2009 19 99 140
– 55o Brix or more2009 19 99 150
– Other2009 19 99 900

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