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The Public Water Supplies (Scotland) Amendment Regulations 2022

Draft Legislation:

This is a draft item of legislation. This draft has since been made as a Scottish Statutory Instrument: The Public Water Supplies (Scotland) Amendment Regulations 2022 No. 387

Regulation 16(a)

SCHEDULE 1SUBSTITUTION OF TABLE B IN SCHEDULE 1 OF THE 2014 REGULATIONS

TABLE B

CHEMICAL PARAMETERS

(1) (2) (3) (4) (5) (6)
Item Parameter Concentrat-ion or value (maximum) Units of measurement Point of complianceNotes
Notes—
Note 1: The parametric value of 0.10 μg/l refers to the residual monomer concentration in the water as calculated according to specifications of the maximum release from the corresponding polymer in contact with the water.
Note 2: A parametric value of 2.4 mgB/l must be applied when desalinated water is the predominant water source of the supply system concerned or in regions where geological conditions could lead to high levels of boron in groundwater.
Note 3: A parametric value of 0.70 mg/l must be applied where a disinfection method that generates this parameter, in particular chlorine dioxide, is used for disinfection of water intended for human consumption. This parametric value applies only if such disinfection methods are used.
Note 4: This parameter must be measured only when disinfection methods that can generate HAAs are used for the disinfection of water intended for human consumption.
Note 5: This parameter must be measured only in the event of potential blooms in source water (increasing cyanobacterial cell density or bloom forming potential).
Note 6: See also regulation 4(2)(c).
Note 7: The corresponding parametric value applies to each “other pesticide” individually.
Note 8: A parametric value of 30 μg/l must be applied for regions where geological conditions could lead to high levels of selenium in groundwater.
Note 9: The sum of concentrations of these two parameters.
Note 10: The parametric value of 0.50 μg/l refers to the residual monomer concentration in the water as calculated according to specifications of the maximum release from the corresponding polymer in contact with the water.
Part 1
1.Acrylamide0.10μg/lConsumer’s tapNote 1
2.Antimony10μgSb/lConsumer’s tap
3.Arsenic10μgAs/lConsumer’s tap
4.Benzene1.0μg/lConsumer’s tap
5.Benzo(a)pyrene0.010μg/lConsumer’s tap
6.Bisphenol A2.5μg/lConsumer’s tap
7.Boron1.5mgB/lConsumer’s tapNote 2
8.Bromate10μgBrO3/lConsumer’s tap
9.Cadmium5.0μgCd/lConsumer’s tap
10.Chlorate0.25mg/lConsumer’s tapNote 3
11.Chlorite0.25mg/lConsumer’s tapNote 3
12.Chromium50μgCr/lConsumer’s tap
13.Copper2.0mgCu/lConsumer’s tap
14.Cyanide50μgCN/lConsumer’s tap
15.1,2-dichloroethane3.0μg/lConsumer’s tap
16.Epichlorohydrin0.10μg/lConsumer’s tapNote 1
17.Fluoride1.5mgF/lConsumer’s tap
18.HAAs60μg/lConsumer’s tapNote 4
19.Lead10μgPb/lConsumer’s tap
20.Mercury1.0μgHg/lConsumer’s tap
21.Microcystin-LR1.0μg/lConsumer’s tapNote 5
22.Nickel20μgNi/lConsumer’s tap
23.Nitrate50mgNO3/lConsumer’s tapNote 6
24.Nitrite0.50mgNO2/lConsumer’s tapNote 6
0.10mgNO2/lTreatment works
25.Pesticides—
Aldrin0.030μg/lConsumer’s tap
Dieldrin0.030μg/lConsumer’s tap
Heptachlor0.030μg/lConsumer’s tap
Heptachlor epoxide0.030μg/lConsumers’ tap
Other pesticide0.10μg/lConsumer’s tapNote 7
26.Pesticides: total0.50μg/lConsumer’s tap
27.Sum of PFAS0.1μg/lConsumer’s tap
28.PAH Total0.10μg/lConsumer’s tap
29.Selenium20μgSe/lConsumer’s tapNote 8
30.Tetrachloroethene and trichloroethene10μg/lConsumer’s tapNote 9
31.THM: Total100μg/lConsumer’s tap
32.Uranium30μg/lConsumer’s tap
33.Vinyl chloride0.50μg/lNote 10
Part 2
34.Aluminium200μgAl/lConsumer’s tap
35.Colour20mg/1 Pt/CoConsumer’s tap
36.Iron200μgFe/lConsumer’s tap
37.Manganese50μgMn/lConsumer’s tap
38.Sodium200mgNa/1Consumer’s tap
39.Tetrachlorometh-ane3μg/lConsumer’s tap
40.Turbidity4NTUConsumer’s tap

Regulation 16(b)

SCHEDULE 2SUBSTITUTION OF TABLE C IN SCHEDULE 1 OF THE 2014 REGULATIONS

TABLE C

Indicator Parameters

(1) (2) (3) (4) (5) (6)
Item Parameter Concentration or value (maximum) or state Units of measurement Point of monitoringNotes
Notes—
Note 1: Water must not be aggressive or corrosive. This applies particularly to water undergoing treatment (demineralisation, softening, membrane treatment, reverse osmosis, etc.).
Note 2: Where water intended for human consumption is derived from treatment that significantly demineralises or softens water, calcium and magnesium salts could be added to condition the water in order to reduce any possible negative health impact, as well as to reduce the corrosiveness or aggressivity of water and to improve taste. Minimum concentrations of calcium and magnesium or total dissolved solids in softened or demineralised water could be established taking into account the characteristics of water that enters those processes.
Note 3: The water must not be corrosive.
Note 4: This parameter must be measured if a risk assessment under regulation 30(2) indicates that it is appropriate to do so.
Note 5: For water put into bottles or containers (which is not intended for sale for drinking by humans), the unit is number/250ml.
Note 6: The water must not be aggressive.
Note 7: For water put into bottles or containers (which is not intended for sale for drinking by humans), the minimum value is 4.5 pH units.
Note 8: This parameter need not be measured for supplies of less than 10,000 m³ a day.
Note 9: Remedial action is to be deemed justified on radiological protection grounds, without further consideration where radon concentrations exceed 1,000 Bq/l.
Note 10: If the concentration of tritium exceeds this value, an analysis of the presence of other artificial radionuclides must also be carried out by Scottish Water.
Part 1
1.Ammonium0.50mgNH4/1Consumer’s tap
2.Chloride250mgCl/1Supply pointNote 3
3. Clostridium perfringens (including spores)0Number/100mlSupply pointNote 4
4.Coliform bacteria0Number/100mlConsumer’s tapNote 5
5.Colony countNo abnormal changeNumber/1ml at 22°CConsumer’s tap, service reservoir and treatment works
6.ColourAcceptable to consumers and no abnormal changeConsumer’s tap
7.Conductivity2500μS/cm at 20°CSupply pointNote 6
8.Hydrogen ion9.5pH valueConsumer’s tapNotes 6 and 7
6.5 (minimum)
9.OdourAcceptable to consumers and no abnormal changeConsumer’s tap
10.Sulphate250mgSO4/lSupply pointNote 3
11.TasteAcceptable to consumers and no abnormal changeConsumer’s tap
12.Total organic carbonNo abnormal changemgC/1Supply pointNote 8
13.Turbidity1NTUTreatment works
Part 2
14.Indicative dose0.10mSvSupply point
15.Radon100Bq/lSupply pointNote 9
16.Tritium100Bq/lSupply pointNote 10

Regulation 18(4)(c)

SCHEDULE 3SUBSTITUTION OF TABLE 1 IN SCHEDULE 3 OF THE 2014 REGULATIONS

Minimum performance characteristic: uncertainty of measurement

Parameter Uncertainty of measurement (% of prescribed concentration or value, except pH) (Note 1) Notes
Notes—
Note 1: Uncertainty of measurement is a non-negative parameter characterising the dispersion of the quantity values being attributed to a measurand, based on the information used. The performance criterion for measurement uncertainty (k = 2) is the percentage of the parametric value stated in the table or any stricter value. The uncertainty of measurement must be estimated at the level of the parametric value, unless otherwise specified.
Note 2: If the value of uncertainty of measurement cannot be met, the best available technique must be selected (up to 60%).
Note 3: The method determines total cyanide in all forms.
Note 4: The value for the uncertainty of measurement is expressed in pH units.
Note 5: Reference method European standard EN ISO 8467:1995 entitled “ Water quality - Determination of permanganate index (ISO 8467:1993)(1).
Note 6: The performance characteristics for individual pesticides are given as an indication. Values for the uncertainty of measurement as low as 30 % can be achieved for several pesticides, higher values up to 80% may be allowed for a number of pesticides.
Note 7: The performance characteristics apply to individual substances, specified at 25% of the prescribed concentration or value for the corresponding parameter in Table B.
Note 8: The performance characteristics apply to individual substances, specified at 50% of the prescribed concentration or value for the corresponding parameter in Table B.
Note 9: The uncertainty of measurement must be estimated at the level of 3 mg/l of the total organic carbon in accordance with European standard EN 1484:1997 entitled “ Water analysis - Guidelines for the determination of total organic carbon and dissolved organic carbon(2).
Note 10: The uncertainty of measurement must be estimated at the level of 1.0 nephelometric turbidity units in accordance with European standard EN ISO 7027-1:2016 entitled “ Water quality - Determination of turbidity - Part 1: Quantitative methods (ISO 7027-1:2016)(3) or another equivalent standard method.
Aluminium25
Ammonium40
Acrylamide30
Antimony40
Arsenic30
Benzo(a)pyrene50Note 2
Benzene40
Bisphenol A50
Boron25
Bromate40
Cadmium25
Chloride15
Chlorate40
Chlorite40
Chromium30
Conductivity20
Copper25
Cyanide30Note 3
1,2-dichloroethane40
Epichlorohydrin30
Fluoride20
HAAs50
Hydrogen ion concentration (in pH)0.20Note 4
Iron30
Lead30
Manganese30
Mercury30
Microcystin-LR30
Nickel25
Nitrate15
Nitrite20
Oxidisability50Note 5
Pesticides30Note 6
PFAS50
Polycyclic aromatic hydrocarbons40Note 7
Selenium40
Sodium15
Sulphate15
Tetrachloroethene40Note 8
Trichloroethene40Note 8
Trihalomethanes – total40Note 7
Total organic carbon30Note 9
Turbidity30Note 10
Uranium30
Vinyl chloride50
(1)

This standard was approved by the European Committee for Standardization (CEN) on 3rd November 1994. Under reference EN ISO 8467:1995, it is published as a UK standard by the British Standards Institution (ISBN 0 580 23435 5).

(2)

This standard has been approved by the International Organization for Standardization (ISO). Under reference BS ISO 5725-1 to BS ISO 5725-6, these are published as UK standards by the British Standards Institution.

(3)

This standard was approved by the European Committee for Standardization (CEN) on 15th April 2016. Under reference BS EN ISO 7027-1:2016, it is published as a UK standard by the British Standards Institution (ISBN 978 0 580 81961 2).

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